When we take care of our families and the land, we are providing a bright future for generations to come. Our farmers raise cattle in the traditions of past generations.
Learn More About Our Farmers
Rolling green pastures and lush grass. Clean water and fresh air. Our cattle eat natural, forage-based diets in America’s Heartland.
When you work the land, you understand that great taste goes hand-in-hand with good nutrition. Get to know the source of your food, healthy grass fed cattle.
Cattle born and raised on U.S. pastures, without antibiotics and added hormones, produce succulent, marbled, and tender beef.