@corybahr
Chef-owner of several restaurants down south, Cory Bahr is a culinary mastermind creating impressive beef dishes with international influences.
Across the country, chefs, creators, and culinary storytellers are showcasing everything that grass fed beef can be – one delicious bite at a time.
Famous faces, incredible dishes. Here are a few of our talented partners-in-flavor.
Chef-owner of several restaurants down south, Cory Bahr is a culinary mastermind creating impressive beef dishes with international influences.
Grill master Maciek uses big heat and smart techniques to incorporate grass fed beef into some of the most delish dishes we’ve ever tasted.
San Francisco-based food blogger @foodandsachi transforms grass fed beef into muffins, Hawaiian burgers, and much more.
Keep your culinary curiosity alive. Explore easy recipes, cooking tips, and stories that celebrate the delicious possibilities of grass fed beef.
