Caprese Burger

Fresh mozzarella, basil, and tasty grass fed ground beef make this recipe delicious! Try this Caprese burger from Grass Run Farms.

1. Pre-heat grill to medium-high heat. Place Grass Run Farms Ground Beef Patties directly on the grill and cook for about 3 minutes on each side or until the internal temperature reaches 160°F or your preferred doneness.
2. Slice open the crusty bun and add a few leaves of lettuce
3. Place warm burger on top of lettuce and top with a slice of mozzarella
4. Add tomato and basil leaves
5. Drizzle pesto over all ingredients and add top of bun
6. Enjoy!