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Grass Run Farms Southwest Burger

Prep Time:

5 minutes

Cook Time:

10 minutes

Total Time:

15 minutes

Servings:

4

Cut Type:

Fresh Ground Beef

Meal Type:

Lunch

Ingredients

4 Grass Run Farms 100% Grass Fed Ground Beef Patties (85% Lean 15% Fat)
4 slices pepper jack cheese
4 hamburger buns
1 16-oz jar of salsa for topping
1 15-oz container of guacamole for topping
2 sliced jalapenos for topping

Directions

Pre-heat grill to medium-high heat. Place Grass Run Farms Ground Beef Patties directly on the grill and cook for about 3 minutes on each side or until the internal temperature reaches 160°F or your preferred doneness.
Cover each cooked burger with a slice of cheese and let the edges melt onto the beef patty. Once slightly melted, remove burgers from the grill.
To build the burgers, spread salsa and guacamole on the heel of the buns, and top with sliced jalapeños.
Add the burger patties to the buns, place the top bun, and enjoy.

Find a store near you that offers Grass Run Farms products.