Cut Type:
Beef Marrow Bones
Meal Type:
Dinner
Check out this recipe featuring grass fed beef marrow bones or watch our video for an easy homemade beef bone broth that is loaded with nutrition and flavor!
Ingredients
Directions
Place bones on baking sheet. Roast in oven for 20 minutes at 400 degrees. Pour water into slow cooker and add roasted bones. Add onion, celery stalks, carrots, garlic cloves, thyme, rosemary, sea salt, and pepper to slow cooker and stir well. Let simmer on low for 18-20 hours. Strain the broth and store in fridge.