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Ground Beef Taco Dip Recipe

Prep Time:

15 minutes

Cook Time:

10 minutes

Total Time:

30 minutes

Servings:

4-10 servings

Cut Type:

Fresh Ground Beef

Meal Type:

Appetizer

Ground Beef Taco Dip Recipe recipe preview Ground Beef Taco Dip Recipe
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Recipe compliments of

Perfect for parties, this dish to share is a crowd favorite. Ground beef taco dip uses grass fed beef from Grass Run Farms.

Ingredients

  • 1 lbs Grass Run FarmsĀ® 80% Lean 20% Fat Ground Beef
  • 3/4 cup water
  • 2 packets taco seasoning
  • 16 ounces sour cream
  • 8 ounces cream cheese, softened
  • 1 lime, juiced and zested
  • 1 teaspoon garlic powder
  • 1 teaspoon cumin
  • Salt to taste
  • 2 cups lettuce, chopped
  • 1 cup Mexican Cheese, shredded
  • 1 can tomatoes, diced
  • 1 can green chiles, chopped
  • 1/4 cup purple onion, chopped
  • 1 avocado, chopped
  • Tortilla chips, for serving

Directions

  1. In a large skillet, cook and crumble grass fed ground beef over medium heat for four to six minutes until cooked through; drain.
  2. Add one packet of taco seasoning and water and cook for two minutes until thickened.
  3. In a large bowl, stir together cream cheese, sour cream, second packet of taco seasoning, garlic powder, cumin, juice and zest of lime, and salt.
  4. Spread mixture into baking dish or tray. Layer cooked ground beef on top.
  5. Top with lettuce, cheese, tomatoes, chiles, onion, and avocado. Serve with chips.
Find a store near you that offers Grass Run Farms products.