100% Grass Fed Angus Beef Top Round Steak for London Broil

100% Grass Fed Angus Beef Top Round Steak for London Broil

Lean and mild, London Broil is cut from the Top Round and is typically broiled and served by slicing meat across the grain. Try marinated with red wine vinaigrette or served with herb butter. Sourced from 100% grass fed cattle that are born, pasture raised^†, and harvested in the USA. Primal: Round.

Grass Run Farms London Broil Top Round Products

London Broil Top Round 16 Oz 100% Grass Fed Angus Beef
USDA Choice London Broil Top Round 16 Oz 100% Grass Fed Angus Beef

† Cattle must have continuous access to pasture during grazing season.

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How to Cook Grass Fed London Broil Top Round

Cooking grass fed London Broil Top Round is similar to cooking other types of beef. Some of the most common cooking methods for London Broil Top Round include:

Roast/bake
Braise/pot roast
Smoking
Sous vide

Check out our Home Chef’s Guide to Grass Fed Angus Beef for cooking tips, recipe ideas, and more, and don’t forget to cook beef to a minimum of 145 degrees for optimum food safety.