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100% Grass Fed Beef for Stew

PRODUCT TYPE: Steaks & Roasts

Pre-diced and ready for your favorite family recipe, Grass Run Farms Stew Meat makes a hearty addition to any meal. This beefy staple is great for slow-cooking, chili, and soups. Sourced from 100% grass fed cattle that are born, pasture raised, and harvested in the USA.


Grass Run Farms Stew Meat Products

  • Stew Meat 16 Oz 100% Grass Fed Beef
  • USDA Choice Stew Meat 16 Oz 100% Grass Fed Beef

What’s the difference between USDA Prime, Choice, and ungraded beef? Read here.


How to Cook Grass Fed Stew Meat

Cooking grass fed Stew Meat is similar to cooking other types of beef. Some of the most common cooking methods for Stew Meat include:

  • Braise/pot roast
  • Pressure cooking
  • Sous vide

Check out our Home Chef’s Guide to Grass Fed Beef for cooking tips, recipe ideas, and more, and don’t forget to cook steak to a minimum of 145 degrees for optimum food safety.


100% grass fed and finished beef
Born, Pasture Raised† & Harvested in the USA
No antibiotics or added hormones EVER
Humane animal welfare at harvest


Looking for grass fed beef for retail?

Add Grass Run Farms to your meat case and experience the benefits to your bottom line. Consumers are looking for healthy beef sourced from American farms, and with Grass Run Farms, you can deliver mouthwatering, grass fed beef that’s good for consumers, the animals, and our land.

Cattle must have continuous access to pasture during grazing season.

Retail Benefits for Carrying Net Weight:
  • Individually packaged
  • E-commerce ready
  • 21-day shelf-life
  • Minimize in-store labor
  • Premium product
  • Various grades available

Boxed beef options also available. Contact Us today to learn more.