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100% Grass Fed Angus Beef for Stew

Pre-diced and ready for your favorite family recipe, Grass Run Farms Stew Meat makes a hearty addition to any meal. This beefy staple is great for slow-cooking, chili, and soups. Sourced from 100% grass fed cattle that are born, pasture raised, and harvested in the USA.

Grass Run Farms Stew Meat Products
  • Stew Meat 16 Oz 100% Grass Fed Angus Beef
  • USDA Choice Stew Meat 16 Oz 100% Grass Fed Angus Beef
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How to Cook Grass Fed Stew Meat

Cooking grass fed Stew Meat is similar to cooking other types of beef. Some of the most common cooking methods for Stew Meat include:

  • Braise/pot roast
  • Pressure cooking
  • Sous vide
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Check out our Home Chef’s Guide to Grass Fed Angus Beef for cooking tips, recipe ideas, and more, and don’t forget to cook beef to a minimum of 145 degrees for optimum food safety.

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