100% Grass Fed Angus Beef Tenderloin Steak

Often deemed the most tender cut of beef, Tenderloin provides an exceptional eating experience at a smaller portion size. Grass Run Farms Tenderloin delivers rich, juicy flavors whether cooked sous vide, grilled, or broiled. Sourced from 100% grass fed cattle that are born, pasture raised^†, and harvested in the USA. Primal: Loin.

Grass Run Farms Tenderloin Products

Tenderloin Steak 6 Oz 100% Grass Fed Angus Beef
USDA Choice Tenderloin Steak 6 Oz 100% Grass Fed Angus Beef

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How to Cook Grass Fed Angus Beef Tenderloin

Cooking grass fed Tenderloin is similar to cooking other types of beef. Some of the most common cooking methods for Tenderloin include:

Grilling
Pan broil/cook in skillet
Skillet to oven
Broiling
Sous vide

Check out our Home Chef’s Guide to Grass Fed Angus Beef for cooking tips, recipe ideas, and more, and don’t forget to cook beef to a minimum of 145 degrees for optimum food safety.